Culture and traditional events

VALBANDON UNDER THE BAKING LID

24.08.2013 18:00

18,00 – 24,00   Valbandon’s beach

Competition in preparing dishes in a traditional Istrian way, under a baking lid čripnja, tasting Istrian wine and olive oil, Watermelon festival

Covered with live coals, the baking lid čripnja/peka conceals a variety of ingredients for the remarkable encounter of lovers of delicious, traditional Istrian cuisine. To be proclaimed master of preparing dishes under the baking lid is recognition of true knowledge and skill, so that each year there is an increasing number of chefs participating in this event in Valbandon. Lamb, donkey, mushroom, octopus, ray, different kinds of fish… an entire menu of creations and experiences awaits under the baking lid.

PROGRAM:

COMPETITION IN PREPARING DISHES IN A TRADITIONAL ISTRIAN WAY UNDER A BAKING LID ČRIPNJA

DISHES FOR VISITORS PREPARED UNDER A BAKING LID ČRIPNJA

TASTING AND SALES OF TYPICAL ISTRIAN GOURMET PRODUCTS:
olive oil, cheese, prosciutto, Istrian wine and brandy, honey, truffles, Istrian pastries

SELLING OF ISTRIAN SOUVENIRS

WATERMELON FESTIVAL 
sangria party, watermelon art

CHOOSING THE BEST COOKED DISH UNDER THE BAKING LID, PROCLAIMING THE WINNER
PROCLAIMING THE BEST ARRANGED GARDEN IN THE COMMUNITY OF FAŽANA

ENTERTAINMENT PROGRAM

FIRE WORKS FROM THE SEA

 

APPLICATION:  Tourist Association of Fažana
tel.: +385 (0)52 383 727
e-mail: tz-fazana@pu.t-com.hr

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