Culture and traditional events

FAZANA’S DELIGHTS AND DELICACIES

25.03.2012 12:00 - 16:00

Fažana’s waterfront and in the restaurants Fažana and Valbandon, 12.00 – 16.00 h

Spider crab dishes, game dishes, Istrian brodetto, tasting of typical Istrian products: olive oil, Istrian wine, cheese, tasting and competition in preparing „Istarska supa“… Gastronomy festival at Fažana’s waterfront and in the restaurants of Fažana and Valbandon

PROGRAM:

12,00 – 16,00
GASTRONOMY OFFER: spider crab pasta, spider crab salad, spider crab brodetto alla marinata with polenta, gnocchi, fuži and pljukanci pasta, game dishes

TASTING AND SALES OF TYPICAL ISTRIAN PRODUCTS: olive oil, prosciutto, Istrian wine and brandy

ENTERTAINMENT

“ISTARSKA SUPA” FESTIVAL

TASTING OF “ISTARSKA SUPA”

14,30
COMPETITION IN PREPARING “ISTARSKA SUPA”

15,00
GASTRONOMY WORKSHOP – HOW TO CLEAN A SPIDER CRAB

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