SEA ON THE TABLE
The symbol of Fazana, pilchard… offers a chance for new encounters at the waterfront, in the small squares, restaurants, taverns. In addition to pilchard there are other fish that will enrich the seafood offer on the table, through tradition and new recipes for preparing a variety of dishes.
A special attraction are culinary programs of preparing pilchard in 100 different ways based on imaginativeness and skill, that transform simplicity into sumptuous dishes. Tasting fish in Fazana is the perfect opportunity for new encounters and ideas.
It is also an occasion to display the newly created sculpture in “Pilchard park”.